Devoting attention to cleaning boats has always been an important point in our business, but this particular situation we are living forces us to pay even more attention to internal cleaning.
Therefore we concentreted our research on products that could help us make your returning trip as safe and sanitized as possible, and we find ozone generators to be the ones that better satisfy our and your cleaning needs.
Ozone is a gas and its molecules are made up of three oxygen atoms. The bactericidal, fungicidal and inactivating effect of viruses by ozone has been known for a long time.
Sanitation/Ozone generator
The Aersana ozone generator is a low energy consumption device used for sanitizing medium-sized environments, such as offices and veterinary clinics, contaminated by bacteria, viruses, spores, molds, mites and insects. It is a natural defense in compliance with current EEC regulations. This powerful and portable generator allows you to sanitize closed environments without the use of chemicals.
- Degrades non-biodegradable complex organic compounds;
- It performs an energetic disinfectant action;
- It does not change the smell and taste of water;
- It does not require any elimination treatment;
- It is an effective repellent for insects (flies, mosquitoes, etc.);
- Eliminates odors in environments such as kitchens, refrigerators, shoe racks, etc.
As mentioned, this device is of great help to avoid or eliminate the proliferation of spores, bacterial and fungal flora and in the abatement of odors. Particularly useful for disinfection and environmental deodorization in order to always guarantee hygienic and sanitary conditions, as established by law 155/97 H.A.C.C.P., by law 626/94 and by EEC regulations.
The use of ozone, in very busy environments or in places with high microbial loads, allows you to keep the environment healthy, reduce the total bacterial load and eliminate the presence of odors, as well as preventing pathogens from sneaking in and proliferating. For the same reasons it can be used for disinfecting food containers.
Acknowledgments
The Ministry of Health recognizes ozone as a “natural protection for the sterilization of environments contaminated by bacteria, viruses, spores, etc.” (protocol n° 24482 of 07/31/1996).
In Europe, the use of ozone for food purposes was introduced in 2003, for disinfection and sterilization during the bottling processes of water.
Even Food and Drugs Administration, the very strict US government body that deals with the regulation of food and pharmaceutical products, recognizes ozone as a safe agent (GRAS – Generally Recognized As Safe).
We are available to give you the best possible service, contact us for more information.